All HS codes

07119090 (0) Subgroup of: 071190 Vegetables and mixtures of vegetables provisionally preserved, but unsuitable in that state for immediate consumption (excl. onions, olives
07119090 (0) Subgroup of: 071190 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservat
07121000 (0) Dried potatoes, whether or not cut or sliced, but not further prepared
07122000 (0) Dried onions, whole, cut, sliced, broken or in powder, but not further prepared
07123000 (0) Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared
07123001 (0) Subgroup of: 071230 Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared
07123002 (0) Subgroup of: 071230 Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared
07123100 (0) "Dried mushrooms of the genus ""Agaricus"", whole, cut, sliced, broken or in powder, but not further prepared"
07123200 (0) "Dried wood ears ""Auricularia spp."", whole, cut, sliced, broken or in powder, but not further prepared"
07123300 (0) "Dried jelly fungi ""Tremella spp."", whole, cut, sliced, broken or in powder, but not further prepared"
07123400 (0) Dried shiitake Lentinus edodes, whole, cut, sliced, broken or in powder, but not further prepared
07123901 (0) "Subgroup of: 071239 Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus ""Agaricus"", wo"
07123909 (0) "Subgroup of: 071239 Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus ""Agaricus"", wo"
07123909 (0) Subgroup of: 071239 Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excl. mushrooms of the genus Agaricus, wood ears Auricularia spp., jelly fungi Tremella spp. and shiitake Lentinus edodes)
07129010 (0) Subgroup of: 071290 Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. potatoes, onions, mus